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The effect of Cl- upon the sensitivity of starch-containing and starch-deficient stomata and guard cell protoplasts towards potassium ions, fusicoccin and abscisic acid

Potassium IonsBiochemistryAbscisic AcidStarch-deficient StomataMembrane BiologyPolysaccharideMedicineCellular PhysiologyBiomolecular EngineeringCell Wall