Decreased cord blood IL-4, IL-13, and CCR4 and increased TGF-β levels after fish oil supplementation of pregnant women - Concepedia

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Decreased cord blood IL-4, IL-13, and CCR4 and increased TGF-β levels after fish oil supplementation of pregnant women

151

Citations

34

References

2007

Year

Susanne Krauss‐Etschmann, Dominik Hartl, Peter Rzehak, Joachim Heinrich, Rania Shadid, María del Carmen Ramirez-Tortosa, Cristina Campoy, S. Pardillo, Dolores J. Schendel, Támas Décsi,

Journal of Allergy and Clinical Immunology

InflammationOmega-3 Fatty AcidImmunologyMaternal HealthCord Blood Il-4Pregnant WomenMaternal-fetal MedicineMaternal NutritionPublic HealthMedicinePregnancy NutritionFish Oil Supplementation

References

	Year	Citations

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