International Journal of Chemical Kinetics · 1984 · 10 citations · 6 references
Natural SciencesChemical EngineeringChemistryAnalytical ChemistryOrganic ChemistryThermal AnalysisChemical ThermodynamicsDecomposition AnalysisDecomposition ProcessesThermogravimetric AnalysisDecomposition MechanismsRadical Termination ReactionsRate ConstantsTemperature Effects On DecompositionThermal DecompositionThermal Decomposition ReactionsThermal Degradation ProductsThermal Degradation Studies
Abstract The thermal decomposition of azoethane (AE) was studied by detailed product analysis in the temperature and pressure intervals 508–598 K and 2.7–13.3 kPa. Besides the hydrocarbon products, three characteristic and quantitatively important nitrogen‐containing compounds were also determined: ethyl‐2‐butyldiimide, ethanal‐diethylhydrazone, and tetraethyl‐hydrazine. Apart from the predominant termination reactions of the ethyl radical with itself and with the μ 2 radical, the decomposition is characterized by a very short chain reaction. The measurements led to determination of the following rate constants and rate constant ratios: for the following reactions: magnified image
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Paul S. Engel, James L. Wood, James A. Sweet et al. · Journal of the American Chemical Society · 1974 · 33 citations
Hans Cerfontain, K. O. Kutschke · Canadian Journal of Chemistry · 1958 · 30 citations
Thermal decomposition of azoethane
H. S. Sandhu · The Journal of Physical Chemistry · 1968 · 16 citations