Antiallergic effect of the root of Paeonia lactiflora and its constituents paeoniflorin and paeonol

Mast cell lines produce lymphokines in response to cross-linkage of FcεRI or to calcium ionophores

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Anti‐inflammatory and analgesic effects of paeonol in carrageenan‐evoked thermal hyperalgesia

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Structural requirements of flavonoids for inhibition of antigen-Induced degranulation, TNF-α and IL-4 production from RBL-2H3 cells

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Antiallergic Activity of Ginseng and its Ginsenosides

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