Lactoferrin and transferrin: A comparative study

An iron-binding protein common to many external secretions

Pierre Masson, J.F. Heremans, Caroline Dive · Clinica Chimica Acta · 1966 · 582 citations

Life Sciences, Biochemistry, Molecular Biology +11

The specific binding of iron(III) and copper(II) to transferrin and conalbumin

Roland Aasa, Bo G. Malmström, Paul Saltman et al. · Biochimica et Biophysica Acta · 1963 · 365 citations

Natural Sciences, Biochemistry, Chemistry +9

The Isolation of a Red Protein from Milk²

M.L. Groves · Journal of the American Chemical Society · 1960 · 349 citations

Agriculture, Biochemistry, Food Science +9

Isolation of an Iron-Containing Red Protein from Human Milk.

Bengt Johanson, Artturi I. Virtanen, Robert C. Tweit et al. · Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry · 1960 · 301 citations · Full text

Agriculture, Biochemistry, Food Science +14

Molecular Weight, Single‐Chain Structure and Amino Acid Composition of Human Lactoferrin

Pierre Querinjean, Pierre Masson, J.F. Heremans · European Journal of Biochemistry · 1971 · 196 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +13