Publication | Closed Access

Focused ultrasound solid–liquid extraction for the determination of perfluorinated compounds in fish, vegetables and amended soil

Food ChemistryBioconcentrationEnvironmental ChemistryEngineeringUltrasound Solid–liquid ExtractionEnvironmental EngineeringPerfluorinated CompoundsFood ContaminantAnalytical ChemistryFood SciencesEnvironmental ToxicologyUltrasoundChemical ContaminantChromatographyHealth Sciences