Publication | Closed Access
Effect of phenolic acids from black currant, sour cherry and walnut on grain aphid (Sitobion avenae F.) development
57
Citations
39
References
2012
Year
EngineeringBotanyPlant-insect InteractionEntomologyCrop ProtectionAgricultural EconomicsPest ManagementSour CherryPublic HealthPhytochemistryGrain AphidPhenolic Acids
| Year | Citations | |
|---|---|---|
Page 1
Page 1