Publication | Open Access
Metabolic Responses of Lactating Dairy Cows to 14-Day Intravenous Infusions of Glucagon
40
Citations
20
References
1999
Year
NutritionEducationLivestock Health14-Day Intravenous InfusionsFeed UtilizationDairy CowsMetabolic ResponsesFeed AdditiveAnimal ProductionMetabolic StateAnimal PhysiologyAnimal NutritionGlucagon InfusionPlasma GlucagonEndocrinologyPharmacologyAnimal SciencePhysiologyGlucagon InfusionsFeed IntakeMetabolismMedicine
Twenty cows were assigned at parturition to two groups to study metabolic effects of continuous intravenous infusions of glucagon. Groups were control cows and cows treated with glucagon at 10 mg/d for 14 d starting at d 21 postpartum. Daily blood samples and nine liver biopsies were taken from d 7 to 49 postpartum. Plasma glucagon increased six- to seven-fold during infusions of treated cows. Plasma insulin was increased heterogeneously by glucagon infusions. Plasma glucose increased 11.5 and 9.0 mg/dl during wk 1 and 2 of glucagon infusions. No other plasma metabolites tested (nonesterified fatty acids, beta-hydroxybutyrate, and urea N) were affected by glucagon infusions. Liver glycogen decreased by d 2 of glucagon infusion but was repleted to preinfusion values by d 7 and increased to 169% of the preinfusion baseline values at 3 d after cessation of glucagon. Milk production decreased transiently during glucagon infusions. Both milk production and milk protein percentage decreased during glucagon infusion, which could imply a decreased availability of amino acids for milk protein synthesis. Feed intakes did not increase during glucagon infusions, which was in contrast to the control group. Results indicated that glucagon infusions caused liver glycogenolysis initially and probably enhanced gluconeogenesis but glucagon did not appear to increase lipolysis from adipose tissue in these early lactating dairy cows.
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