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Hydrogen production conditions from food waste by dark fermentation with Clostridium beijerinckii KCTC 1785

Hydrogen ProductionFood FermentationDark FermentationEngineeringEnvironmental EngineeringBiogasFood WasteMicrobial EcologyFood MicrobiologyAnaerobic DigestionEnvironmental MicrobiologyMicrobiologyPublic HealthWaste ManagementHydrogen Production ConditionsMicrobiological Degradation