Publication | Closed Access
In vitro estimation of exposure of Hong Kong residents to mercury and methylmercury via consumption of market fishes
56
Citations
44
References
2013
Year
Market FishesSeafood IndustryEnvironmental HealthMercury BiogeochemistryToxicologyEcotoxicologyHong Kong ResidentsEnvironmental ToxicologyPublic HealthToxicological AspectEpidemiologyVitro Estimation
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|---|---|---|
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