Publication | Closed Access

Identification and determination of individual sophorolipids in fermentation products by gradient elution high-performance liquid chromatography with evaporative light-scattering detection

Food ChemistryEngineeringBiochemistryGas ChromatographyIndividual SophorolipidsBioanalysisFermentation ProductsBiotechnologyAnalytical ChemistryLiquid ChromatographyChromatographic AnalysisMedicineEvaporative Light-scattering DetectionChromatography