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Dietary intake of trace elements from highly consumed cultured fish (Labeo rohita, Pangasius pangasius and Oreochromis mossambicus) and human health risk implications in Bangladesh

NutritionDietary ExposureAnimal NutritionNutritive ValueEnvironmental HealthDietary IntakeAgricultural EconomicsPublic Health NutritionLabeo RohitaToxicologyPublic HealthMedicineTrace Elements