Food preferences in human obesity: Carbohydrates versus fats - Concepedia

Concepedia

Publication | Open Access

Food preferences in human obesity: Carbohydrates versus fats

DOI Full Paper Access

293

Citations

27

References

1992

Year

Adam Drewnowski, Candace Kurth, Jeanne Holden‐Wiltse, Jennifer Saari

ObesityFood ChoiceNutritionPublic Health NutritionHuman ObesityObesity ManagementDietary HabitsPublic HealthMedicineFood Policy

References

	Year	Citations

Page 1