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II. Microchemical and Histologic Study of Myelin Formation in the Rat
67
Citations
27
References
1970
Year
Brain DevelopmentPeripheral NervePeripheral NervesCellular NeurobiologyCellular PhysiologyPeripheral Nervous SystemBrain IndicateFetal Developmental ProgrammingExperimental NeuropathologyMolecular NutritionNeurologyMyelin PersistsHealth SciencesAnimal PhysiologyNutrient PhysiologyMyelin FormationClinical NutritionNeuroprotectionNervous SystemFetal NeurodevelopmentHistologic StudyPhysiologyNutritional NeuroscienceMyelin ContentNeuroscienceCentral Nervous SystemMetabolismMedicine
PREVIOUS biochemical and morphologic studies of the brain indicate that the amount of myelin is severely reduced when rats are malnourished during the first 21 days of postnatal life.<sup>1-6</sup>This period of cerebral development was proposed as a vulnerable phase with respect to formation of myelin.<sup>7-10</sup>Lipids such as cerebroside, sulfatide, cholesterol, proteolipids, and plasmalogens are concentrated in myelin<sup>11</sup>and are greatly decreased in the brains of undernourished suckling rats.<sup>12,13</sup>These chemical findings have been correlated with a decrease in the amount of myelin stained by the method of Loyez.<sup>5</sup>The activity of galactocerbroside sulfokinase and the incorporation of sulfatide into myelin of the rat also was reduced by neonatal malnutrition.<sup>6</sup>This reduction in amount of myelin persists throughout adult life despite prolonged nutritional rehabilitation.<sup>6-13</sup>Histologic and biochemical recovery of the myelin content of the brain under these experimental conditions has been
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