Phytohemagglutinin: Inhibition of the Agglutinating Activity by <i>N</i> -Acetyl-D-Galactosamine

H. Borberg, Judith J. Woodruff, Rochelle Hirschhorn, Bertram M. Gesner, P. A. Miescher, R Silber

Science · 1966 · 82 citations · 7 references

Concepts

Abstract

The effect of simple sugars on the agglutinating activity of phytohemagglutinin was studied. N-Acetyl-d-galactosamine selectively inhibits the agglutination of leukocytes and erythro- cytes by phytohemagglutinin.

References

7