The effect of blade finish and blade edge angle on forces used in meat cutting operations - Concepedia

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The effect of blade finish and blade edge angle on forces used in meat cutting operations

54

Citations

10

References

2004

Year

Raymond W. McGorry, Peter C. Dowd, Patrick G. Dempsey

Applied Ergonomics

Material MachiningTool WearMechanical EngineeringBlade FinishMachine ToolBlade Edge AngleMeat Cutting Operations

References

	Year	Citations

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