Configuration of Carbohydrates, Hydroxy-Acids and Amino-Acids: Configurations of Amino-Compounds and the Steric Course of Deamination - Concepedia

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Configuration of Carbohydrates, Hydroxy-Acids and Amino-Acids: Configurations of Amino-Compounds and the Steric Course of Deamination

116

Citations

1

References

1950

Year

PHYLLIS BREWSTER, FRANK HIRON, E. D. Hughes, C. K. Ingold, P. A. D. S. RAO

Steric CourseEngineeringBiochemistryGlycobiologyOrganic ChemistryEnzymatic ModificationCarbohydrate-protein InteractionBiomolecular Engineering

References

	Year	Citations

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