CLXXXIII.—The action of heat on α-hydroxycarboxylic acids. Part II. α-Hydroxymargaric acid, α-hydroxypalmitic acid, α-hydroxypentadecylic acid, and α-hydroxymyristic acid

Henry Rondel Le Sueur

Journal of the Chemical Society Transactions · 1905 · 19 citations · 0 references

Concepts

Abstract

H. R. L. Sueur, J. Chem. Soc., Trans., 1905, 87, 1888 DOI: 10.1039/CT9058701888