Electroanalysis · 2007 · 21 citations · 18 references
Life SciencesBiochemistryBiotechnologyBiosensorsElectroanalytical MethodsEnzymologyElectrochemical BiosensorsElectrochemical SensorsEnzymatic BiosensorsEnzyme ImmobilizationEnzyme-based BiosensorsImmobilized EnzymesBiosensor Enzyme ImmobilizationElectrochemical BiosensingGlucose BiosensorsGlucose OxidaseGlucose SensingLinear RangeOxidase-based BiosensorsSensitivity
Abstract Glucose microelectrodes were prepared by immobilizing glucose oxidase onto a cellulose acetate film coating a platinum wire. Hexamethylenediamine (HMDA) and Glutaraldehyde (GA) were employed as spacer and coupling agent, respectively. Sensitivities and linear response ranges were studied as a function of the relative amounts of HMDA and GA. The best sensitivity was found when HMDA and GA were 5% and 2.5% in aqueous solutions, respectively. Taking as a reference the functioning of this biosensor, the roles of HMDA and GA percentages appear to be opposed when the extension of the linear response range is considered. Indeed, an increase of one unit in HMDA percentage (from 5 to 6 %) induces an increase in the extension of the linear response range equal to that obtained with a decrease of one unit of GA percentage (from 2.5 to 1.5%).
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