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QTL for root angle and number in a population developed from bread wheats (Triticum aestivum) with contrasting adaptation to water-limited environments

Quantitative GeneticsRoot AngleEvolutionary BiologyCrop ProtectionAgricultural EconomicsCrop ScienceCrop Water RelationGenetic VariationPopulation DevelopmentCrop ImprovementWater-limited EnvironmentsPublic HealthMedicinePlant BreedingPlant PhysiologyBread Wheats