Publication | Open Access
Estimation of Protein Content in Rice Crop and Nitrogen Content in Rice Leaves Through Regression Analysis with NDVI Derived from Camera Mounted Radio-Control Helicopter
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2014
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Rice LeavesProtein ContentCrop ProductionPrecision AgricultureEngineeringLand UseCropping SystemSustainable AgricultureAgricultural EconomicsCrop YieldRemote SensingYield PredictionAgriculturePublic HealthNitrogen ContentRice Crop
Estimation of protein content in rice crop and nitrogen content in rice leaves through regression analysis with Normalized Difference Vegetation Index: NDVI derived from camera mounted radio-control helicopter is proposed. Through experiments at rice paddy fields which is situated at Saga Prefectural Research Institute of Agriculture: SPRIA in Saga city, Japan, it is found that protein content in rice crops is highly correlated with NDVI which is acquired with visible and Near Infrared: NIR camera mounted on radio-control helicopter. It also is found that nitrogen content in rice leaves is correlated to NDVI as well. Protein content in rice crop is negatively proportional to rice taste. Therefore rice crop quality can be evaluated through NDVI observation of rice paddy field.