Publication | Closed Access
n-Alkyl glycosides and p-hydroxybenzoyloxy glucose from fruits of Crescentia cujete
57
Citations
14
References
1998
Year
Food ChemistryBiosynthesisBiochemistryMedicineGlycobiologyPolysaccharidePhytochemicalP-hydroxybenzoyloxy GlucosePhytochemistryPharmacologyPolyphenolicsGlycosylation
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