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Synthesis and Characterization of New Stereoregular AABB-Type Polyamides from Carbohydrate-based Monomers Having <scp>d</scp>-<i>manno</i> and <scp>l</scp>-<i>ido</i> Configurations
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Citations
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References
2003
Year
Carbohydrate-based MonomersSynthetic MacromoleculeObtained PolyamidesEngineeringStereoregular Aabb-type PolyamidesPolymer ScienceOrganic ChemistryPolysaccharideStereoselective SynthesisChemistryGummy SolidsPolymer SynthesisSynthetic ChemistryPolymer ChemistryBiomolecular EngineeringPolymers
Polycondensation of 1,6-diamino-1,6-dideoxy-2,3,4,5-tetra-O-methyl-d-mannitol or 1,6-diamino-1,6-dideoxy-2,3,4,5-tetra-O-methyl-l-iditol with aromatic and aliphatic dicarboxylic acids has been used to prepare a series of regio- and stereoregular AABB-type polyamides. We also describe the preparation of 1,6-diamino-1,6-dideoxy-3,4-O-isopropylidene-d-mannitol and 1,6-diamino-1,6-dideoxy-2,5-di-O-methyl-3,4-O-isopropylidene-d-mannitol and their polycondensation reactions with the same dicarboxylic acids. The obtained polyamides were gummy solids that were optically active and had a pronounced affinity for water, although most of them were not soluble in this solvent. These polyamides were characterized by viscosimetry, gel-permeation chromatography, elemental analysis, and IR and NMR spectroscopies.
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