Publication | Open Access
Allelopathic effect of hydroxamic acids from cereals on Avena sativa and A. Fatua
94
Citations
9
References
1990
Year
Food ChemistryNutritionAgricultural ChemistryA. FatuaBotanyAvena SativaPhytochemicalPhytochemistryPharmacologyPhytotoxicityAllelopathic Effect
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