Publication | Closed Access

The effect of salt on betaine aldehyde dehydrogenase transcript levels and 2-acetyl-1-pyrroline concentration in fragrant and non-fragrant rice (Oryza sativa)

BiosynthesisNon-fragrant RiceEngineeringBotanyBiochemistry2-Acetyl-1-pyrroline ConcentrationAgricultural EconomicsPlant BiochemistryOryza SativaCrop PhysiologyMetabolomicsMetabolismMedicinePlant PhysiologyPlant Metabolism