Publication | Closed Access
pH control strategy in astaxanthin fermentation bioprocess by Xanthophyllomyces dendrorhous
92
Citations
23
References
2006
Year
BiomanufacturingBiosynthesisFood FermentationBiochemistryEngineeringBiochemical EngineeringBiotechnologyFood BioprocessingMicrobiologyMedicinePh Control Strategy
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