Analysis of Proteins of Bovine Lens, Vitreous, and Aqueous by Electrophoresis and by Oudin's Gel Diffusion Technique

Abstract

THE object of these studies was to analyse the proteins of bovine crystalline lens, aqueous, and vitreous humour to find out whether there are proteins common to these tissues and to bovine serum. Apart from the theoretical interest, there was also the practical aspect that the results might throw some light on the problem of endophthalmitis phacoanaphylactica.