Publication | Closed Access
Effect of soy phosphatidyl choline on the bioavailability and nutritional health benefits of resveratrol
24
Citations
28
References
2011
Year
NutritionFood Bioactive CompoundBiochemistryMedicineNutritional Health BenefitsSoy Phosphatidyl CholinePhytochemicalMetabolismPharmacologyPolyphenolicsOxidative Stress
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