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The preparation of carbohydrate-protein conjugates: cyanuric trichloride coupling of 2-aminoethyl glycosides, and mixed-anhydride coupling of 8-carboxyoctyl glycosides to bovine serum albumin

2-Aminoethyl GlycosidesBiochemistryMixed-anhydride CouplingGlycobiologyBioconjugationCarbohydrate-protein ConjugatesCarbohydrate-protein InteractionBiomolecular EngineeringGlycosylation