Publication | Closed Access
The effects of C-glycosylation of luteolin on its antioxidant, anti-Alzheimer’s disease, anti-diabetic, and anti-inflammatory activities
155
Citations
29
References
2014
Year
BiochemistryMedicineLipid PeroxidationDiabetesGlycobiologyAnti-inflammatory ActivitiesPharmacologyOxidative StressGlycosylation
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