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Coding and classification of d-galactose, N-acetyl-d-galactosamine, and β-d-Galp-[1→3(4)]-β-d-GlcpNAc, specificities of applied lectins

Protein GlycosylationBioorganic ChemistryBiochemistryNatural SciencesBioanalysisGlycobiologyApplied LectinsPolysaccharideMedicineCarbohydrate-protein InteractionBiomolecular EngineeringGlycosylation