A sodium dodecyl sulfate-polyacrylamide gel electrophoresis system that separates peptides and proteins in the molecular weight range of 2500 to 90,000

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

Ulrich K. Laemmli · Nature · 1970 · 251.6K citations

Life Sciences, Microbiology, Molecular Biology +14

Peptide mapping by limited proteolysis in sodium dodecyl sulfate and analysis by gel electrophoresis.

Don W. Cleveland, S G Fischer, Marc W. Kirschner et al. · Journal of Biological Chemistry · 1977 · 5.6K citations · Full text

Life Sciences, Biochemistry, Molecular Biology +17

DISC ELECTROPHORESIS‐I BACKGROUND AND THEORY*

L. S. Ornstein · Annals of the New York Academy of Sciences · 1964 · 4.6K citations

Natural Sciences, Chemistry, Analytical Chemistry +3

Molecular weight analysis of oligopeptides by electrophoresis in polyacrylamide gel with sodium dodecyl sulfate

Richard T. Swank, Kenneth D. Munkres · Analytical Biochemistry · 1971 · 1.7K citations

Life Sciences, Biochemistry, Molecular Biology +10

Starch-gel electrophoresis—Application to the classification of pituitary proteins and polypeptides

K. A. FERGUSON · Metabolism · 1964 · 969 citations

Life Sciences, Biochemistry, Endocrinology +12