Concepedia

Determination of xanthohumol in beer based on cloud point extraction coupled with high performance liquid chromatography

Ligang Chen, Qi Zhao, Haiyan Jin, Xiaopan Zhang, Yang Xu, Aimin Yu, Hanqi Zhang, Lan Ding

Talanta · 2010 · 38 citations · 32 references

DOI

Concepts

References

32

Antiproliferative and cytotoxic effects of prenylated flavonoids from hops (Humulus lupulus) in human cancer cell lines

C. L. Miranda, Jan F. Stevens, Angela Helmrich et al. · Food and Chemical Toxicology · 1999 · 398 citations

, , +13

Micelle-mediated extraction as a tool for separation and preconcentration in metal analysis

Constantine D. Stalikas · TrAC Trends in Analytical Chemistry · 2002 · 336 citations

, , +14

Quantitative analysis of xanthohumol and related prenylflavonoids in hops and beer by liquid chromatography–tandem mass spectrometry

Jan F. Stevens, Alan Taylor, Max L. Deinzer · Journal of Chromatography A · 1999 · 314 citations

, , +9

An Acid-Induced Phase Cloud Point Separation Approach Using Anionic Surfactants for the Extraction and Preconcentration of Organic Compounds

Inmaculada Casero, Soledad Rubio, D. Pérez‐Bendito · Analytical Chemistry · 1999 · 195 citations

, , +16

Xanthohumol, a prenylflavonoid derived from hops induces apoptosis and inhibits NF-kappaB activation in prostate epithelial cells

Emily C. Colgate, Cristobal L. Miranda, Jan F. Stevens et al. · Cancer Letters · 2006 · 185 citations

, , +6