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Influence of Fatty Acids on Fine Structure of Cultured Neurons
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1972
Year
Brain DevelopmentFine StructureCellular NeurobiologyCellular PhysiologySocial SciencesDisease PhysiologyIntegrative PhysiologyJournal Article InfluenceNeurobiology Of DiseaseFatty AcidsExperimental NeuropathologyNeurologyNeurochemistryOmega-3 Fatty AcidNeuroepidemiologyNervous SystemNeurodegenerative DiseasesNeurophysiologyNeuroanatomyCellular NeurosciencePhysiologyNutritional NeuroscienceNeuroscienceMedicine
Journal Article Influence of Fatty Acids on Fine Structure of Cultured Neurons an Experimental Approach to Refsum's Disease Get access M. Dubois-Dalcq, M.D., M. Dubois-Dalcq, M.D. Search for other works by this author on: Oxford Academic PubMed Google Scholar R. Menu, R. Menu Search for other works by this author on: Oxford Academic PubMed Google Scholar M. Buyse M. Buyse Search for other works by this author on: Oxford Academic PubMed Google Scholar Journal of Neuropathology & Experimental Neurology, Volume 31, Issue 4, October 1972, Pages 645–667, https://doi.org/10.1097/00005072-197210000-00008 Published: 01 October 1972