A thermoreversible double gel: Characterization of a methylcellulose and κ-carrageenan mixed system in water by SAXS, DSC and rheology - Concepedia

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A thermoreversible double gel: Characterization of a methylcellulose and κ-carrageenan mixed system in water by SAXS, DSC and rheology

86

Citations

33

References

2008

Year

Matija Tomšič, Florian Prossnigg, Otto Glatter

Journal of Colloid and Interface Science

Biopolymer GelEngineeringPolymer Scienceκ-Carrageenan Mixed SystemThermoreversible Double GelRheologyBiophysicsPolymer ChemistryMixed Biopolymers

References

	Year	Citations

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