Concepedia

Publication | Open Access

Omega‐3 fatty acids inhibit an increase of proinflammatory cytokines in patients with active Crohn's disease compared with omega‐6 fatty acids

DOIFull Paper Access

53

Citations

27

References

2005

Year

Aneta Alexandra Nielsen, Lone Jørgensen, J. Nederby Nielsen, Martin Eivindson, Henning Grønbæk, Ida Vind, David M. Hougaard, Kristin Skogstrand, Søren Jensen, Pia Munkholm,
Alimentary Pharmacology & Therapeutics

Abstract

The 3-Impact Powder showed immunomodulatory properties and might inhibit an increase of proinflammatory cytokines in contrast to the 6-Impact Powder.

References

YearCitations

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