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Preparation and characterization of activated carbon from wild olive cores (oleaster) by H3PO4 for the removal of Basic Red 46

Chemical EngineeringEnvironmental ChemistryEngineeringCarbonizationEnvironmental EngineeringBioremediationWater PurificationEnvironmental RemediationWild Olive CoresActivated CarbonBio-based SorbentBasic Red 46Mineral ProcessingWastewater Treatment