Concepedia

Publication | Closed Access

Risk Factors for Fatal Colon Cancer in a Large Prospective Study

DOI

391

Citations

0

References

1992

Year

Michael J. Thun, E. E. Calle, Mohan M. Namboodiri, W. Dana Flanders, Ralph J. Coates, T. Byers, Paolo Boffetta, Lawrence Garfinkel, C. W. Heath
JNCI Journal of the National Cancer Institute

Abstract

These findings support recommendations that increased consumption of vegetables and grains may reduce the risk of fatal colon cancer. Regular use of low doses of aspirin may prove to be an important supplemental measure.