Properties of gels obtained by freezing/thawing of poly(vinyl alcohol)/water/dimethyl sulfoxide solutions

Abstract

Abstract Melting points of poly(vinyl alcohol) (PVA) gels obtained by repeated freezing/thawing cycles of the solutions in mixed solvents of water and dimethyl sulfoxide (DMSO) were measured. PVA solutions in 1–30 and 90 vol % DMSO froze at −40°C. The melting point of a gel increased with an increase in freezing/thawing cycles for all the solutions frozen and with an increase in freezing time in 10–30 vol % DMSO. The solutions in 1–5 vol % DMSO gelled even at very low polymer concentration of 1.0 g/dL by repeated freezing/thawing. The melting point of all the gels with a 5% polymer concentration reached ca. 73°C after 14 freezing/thawing cycles except for the gels in 90 vol % DMSO. However, the melting point of the gels with the same polymer concentration prepared at −40°C using an unfrozen mixed solvent in 60 vol % DMSO was ca. 77°C and the largest. The maximum apparent enthalpy of fusion of the gels prepared by repeated freezing/thawing was ca. 40 kcal/mol. The gels in 90 vol % DMSO were transparent independent of cycles where as those in 1–80 vol % DMSO were opaque. The degree of opaqueness increased with decreasing DMSO content.