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Publication | Closed Access

Changes in the Nutrient Content of School Lunches: Results from the CATCH Eat Smart Food Service Intervention

DOI

107

Citations

0

References

1996

Year

Stavroula K. Osganian, Mary Kay Ebzery, Theresa A. Nicklas, Marguerite A. Evans, Paul D. Mitchell, Leslie A. Lytle, M Snyder, Elaine J. Stone, Michelle Zive, Kathryn J. Bachman,
Preventive Medicine

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