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Influence of the nature of the secretory stimulus on the composition of the carbohydrate moiety of glycoproteins of the submaxillary saliva

BiochemistryOral CavityPhysiologyGlycobiologySecretory StimulusOral BiologySubmaxillary SalivaCarbohydrate MoietySalivary GlandMedicineCarbohydrate-protein InteractionGlycosylation