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Identification of the amino acid residues essential for the activity and the interconversion of the molecular forms of biliverdin reductase

BiosynthesisBioorganic ChemistryAldo-keto ReductaseBiochemistryAmino AcidNatural SciencesEnzyme CatalysisProtein BiosynthesisMolecular BiologyBiliverdin ReductaseChemical BiologyStructure-function Enzyme KineticsRedox BiologyMolecular Forms