Reduced Atherosclerotic Lesion Size in <i>P</i>‐Selectin Deficient Apolipoprotein <i>E</i>‐Knockout Mice Fed a Chow but Not a Fat Diet

Marie‐Claude Bourdillon, Jacques Randon, Lydie Barek, Kazem Zibara, C. Covacho, Robin N. Poston, Elza Chignier, John L. McGregor

BioMed Research International · 2006 · 12 citations · 38 references

DOIFull text

Open access

Concepts

Abstract

P-selectin. We investigated the role of P-selectin on the development of vascular lesions in an ApoE(-/-) male mice. Double-knockout (ApoE(-/-), P-selectin(-/-); DKO) were compared to single-knockout (ApoE(-/-); SKO) mice. They were fed a chow or fat diet for 3, 6, 15, and 20 weeks, without any differences in cholesterol levels. DKO mice fed a chow diet exhibited a ratio of lesion area over media lower than SKO mice, for 3 (P < .03) , 6 (P < .001), and 15 (P < .02) weeks. DKO mice fed a fat diet showed a lower ratio only at 3 weeks. P-selectin deficiency in ApoE(-/-) mice has a protective effect in atherosclerotic lesions development. Reduction of lesion size depends on diet type and duration. A fat diet could neutralize the beneficial effects of P-selectin deficiency, inducing atherosclerotic lesions via probably other adhesion molecules.

References

38