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An increase in dietary carotenoids when consuming plant sterols or stanols is effective in maintaining plasma carotenoid concentrations

Food ChemistryNutritionCarotenoidEngineeringBotanyMedicineAgricultural EconomicsDietary CarotenoidsPlant NutritionPhytochemicalMetabolismPharmacologyPlant SterolsPlasma Carotenoid ConcentrationsPlant PhysiologyPlant Metabolism