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Omega-3 fatty acids: essential fatty acids with important biological effects, and serum phospholipid fatty acids as markers of dietary ω3-fatty acid intake

NutritionOmega-3 Fatty AcidLipid NutritionBiochemical NutritionPhysiologyClinical NutritionImportant Biological EffectsEssential Fatty AcidsMetabolismOmega-3 Fatty AcidsPublic HealthHealth Sciences