Aquatic biodiversity for sustainable diets: the role of aquatic foods in food and nutrition security. - Concepedia

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Aquatic biodiversity for sustainable diets: the role of aquatic foods in food and nutrition security.

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2012

Year

Jogeir Toppe, Melba G. Bondad‐Reantaso, M. R. Hasan, H. Josupeit, Rohana Subasinghe, M. Halwart, David G. James, Barbara Burlingame, S. Dernini

Unknown Venue

Aquatic Food SystemBiodiversityEngineeringAquatic EcologyAquatic BiodiversityAquatic SustainabilityAquatic FoodsWater BiologySustainable DietsAquatic Animal Nutrition

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