Chocolate consumption is increased in Parkinson’s disease - Concepedia

Concepedia

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Chocolate consumption is increased in Parkinson’s disease

36

Citations

8

References

2009

Year

Martin Wolz, A Kaminsky, Matthias Löhle, R. Koch, Alexander Storch, Heinz Reichmann

Journal of Neurology

NutritionNeurodegenerative DiseasesChocolate ConsumptionParkinson DiseaseNeuroscienceNeurologyDopamineMedicineAppetite Control

References

	Year	Citations

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