Journal of the Science of Food and Agriculture · 2015 · 23 citations · 33 references
AgricultureEcologySoil SciencesGrazing ManagementSoil Organic MatterSoil ScienceCarbon SequestrationGrazing Impact AssessmentGrazing Impacts On SoilGrazing IntensitySoil - Vegetation InteractionsSoil Carbon ManagementEcological Effects Of GrazingGrazing Effects On SoilsInfiltration RateLivestock Grazing EffectsSoil Carbon Sequestration PotentialSoil Infiltration RateSoil Penetration ResistanceSoil Properties
BACKGROUND: Little is known about how basic soil properties respond to contrasting grazing intensities in the Karoo biome, South Africa. The aim of this study was to investigate impacts of long-term (>75 years) grazing at 1.18 heads ha(-1) (heavy; CGH), 0.78 heads ha(-1) (light; CGL), and exclosure on selected soil properties. Soil samples were collected to a depth of 60 cm from the long-term experimental site of Grootfontein Agricultural Development Institute, Eastern Cape. The samples were analyzed for C, N, bulk density and infiltration rate, among others. RESULTS: Generally, heavy and light grazing reduced soil N storage by 27.5% and 22.6%, respectively, compared with the exclosure. Animal exclusion improved water infiltration rate and C stocks significantly (P < 0.05), which was 0.128, 0.097, and 0.093 Mg ha(-1) yr(-1) for exclosure, CGL and CGH, respectively. Soil penetration resistance was higher for grazing treatments in the top 3-7 cm soil layer but for exclosure at the top 1 cm soil surface. CONCLUSION: Although livestock exclusion has the potential to improve C sequestration, a sufficient resting period for 1-2 years followed by three consecutive grazing years at light stocking rate would be ideal for sustainable livestock production in this arid region of South Africa.
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Soil Carbon Sequestration Impacts on Global Climate Change and Food Security
Rattan Lal · Science · 2004 · 8.1K citations
Agriculture, Agronomy, Soil Sciences +17