Publication | Closed Access
Functional modification mediated value addition of seaweed polysaccharides – a perspective
24
Citations
49
References
2015
Year
Food FunctionMarine BiotechnologyEngineeringFunctional ModificationBiochemistrySeaweed PolysaccharidesNatural PolymerValue AdditionBiotechnologyAlgal ProductPolysaccharideCarbohydrate-protein InteractionBiomolecular Engineering
Value addition of seaweed polysaccharides by their functional modification with various substrates leading to new effects.
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