Publication | Closed Access
Effect of Vine Spacing in an Unirrigated Vineyard on Vine Physiology, Production and Wine Quality
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1969
Year
Tabular FormEngineeringBotanyBerry WeightPlant ProductionAgricultural EconomicsVine SpacingPlant PathologyUnirrigated VineyardSubsequent Wine QualifyPost-harvest PhysiologyVine PhysiologyPlant Growth RegulatorHorticultural PlantPlant PhysiologyHorticultural Science
The influence of vine spacing on growth, cluster and berry weight, number of leaves and clusters per vine, production, grape and subsequent wine qualify, and costs were studied. The results are presented in tabular form.